Pepper Jelly Glazed Bacon

• 1 pound Bacon
• Pepper Jelly
• Brown Sugar

1. Lay bacon strips on foil 

2. Brush with Sneaky Ghost, Cherry Bomb or our new Black Jack Pepper Jelly.

3. Then sprinkle with a tiny bit of brown sugar.

Bake at 350 degrees. Flipping over at 15 minutes.
Let cool for 5 minutes and dig in. 

Maybe you should make 2 pounds!!